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Ma Nao

Limes are an essential fruit/vegetable used in Thai cooking. It is mostly used in salads and dips to take the edge off the heat of the fiery hot chillies that are always used. The juice added to curries cuts through the richness when coconut milk is used. Also, served up with birds nests, ice and sugar it makes a cool refreshing drink.

Whilst every effort has been made to ensure that the allergen information provided on this website is accurate the authors cannot be held responsible for any inaccuracies. Although our manufacturing site has strict policies and procedures to control allergens Mai Siam cannot rule out the possibility of cross-contamination. If you have any concerns regarding allergens please consult your doctor.